AU Design Strategies

Food Precinct - Facilities and activities of creation and production

Facilities and activities of creation and production: The visible and viable presence of production or creation activities related to the theme of the precinct is the foundation of the authenticity of a precinct. For a food precinct this entails the growing, processing and creation of food – eg: growing food, baking etc. The presence of real production differentiates a true precinct from a shopping district where production or manufacture is absent.